{"id":223,"date":"2010-04-24T13:04:23","date_gmt":"2010-04-24T13:04:23","guid":{"rendered":"http:\/\/systrarnasmat.se\/?p=223"},"modified":"2021-08-29T20:19:32","modified_gmt":"2021-08-29T18:19:32","slug":"elghpasta","status":"publish","type":"post","link":"https:\/\/systrarnasmat.se\/?p=223","title":{"rendered":"Elghpasta"},"content":{"rendered":"<p><a href=\"https:\/\/systrarnasmat.se\/wp-content\/uploads\/2010\/04\/p4230898.jpg\"><img loading=\"lazy\" class=\"alignnone size-medium wp-image-225\" title=\"p4230898\" src=\"https:\/\/systrarnasmat.se\/wp-content\/uploads\/2010\/04\/p4230898-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\"><\/a><\/p>\n<p>Det h\u00e4r \u00e4r v\u00e5r favoritpasta. Enkel att tillaga och fantastiskt god! Receptet fick jag f\u00f6r m\u00e5nga \u00e5r sedan fr\u00e5n familjen Elgh, d\u00e4rav namnet. Efter hand har receptet modifierats och det h\u00e4r \u00e4r ungef\u00e4r som vi brukar g\u00f6ra nu.<\/p>\n<p>4 pers<\/p>\n<p>1 gul l\u00f6k<br \/>\n2 paket bacon<br \/>\nolivolja<br \/>\n2 burkar krossade tomater<br \/>\n2 pressade vitl\u00f6ksklyftor<br \/>\n1 msk oregano<br \/>\n1 dl gr\u00f6na oliver med pimiento<br \/>\n2 msk kapris + 1 msk kaprisspad<br \/>\nsvartpeppar<br \/>\nriven parmesan<\/p>\n<p>Hacka l\u00f6ken. Hetta upp en panna med olivolja. Klipp ner baconet i pannan. Tills\u00e4tt l\u00f6ken efter en stund. L\u00e5t inte baconet bli knaperstekt.<\/p>\n<p>Tills\u00e4tt krossade tomater, pressade vitl\u00f6ksklyftor, svartpeppar&nbsp;och oregano. L\u00e5t sm\u00e5puttra.<\/p>\n<p>Skiva oliverna. Tills\u00e4tt oliver, kapris och kaprisspad. L\u00e5t sm\u00e5puttra vidare i ca 10 min.<\/p>\n<p>Serveras med pasta och riven parmesan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Det h\u00e4r \u00e4r v\u00e5r favoritpasta. Enkel att tillaga och fantastiskt god! Receptet fick jag f\u00f6r m\u00e5nga \u00e5r sedan fr\u00e5n familjen Elgh, d\u00e4rav namnet. Efter hand har receptet modifierats och det h\u00e4r \u00e4r ungef\u00e4r som vi brukar g\u00f6ra nu. 4 pers 1 gul l\u00f6k 2 paket bacon olivolja 2 burkar krossade tomater 2 pressade vitl\u00f6ksklyftor 1 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":225,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[22,5,16],"tags":[],"_links":{"self":[{"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/posts\/223"}],"collection":[{"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=223"}],"version-history":[{"count":10,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/posts\/223\/revisions"}],"predecessor-version":[{"id":479,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/posts\/223\/revisions\/479"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=\/wp\/v2\/media\/225"}],"wp:attachment":[{"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=223"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=223"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/systrarnasmat.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=223"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}